Menu El Charrúa Restaurante y Parrillada

Welcome to El Charrúa Restaurante y Parrillada, a culinary gem nestled in the heart of Salta, Argentina. This vibrant eatery specializes in traditional parrilla, offering an impressive selection of high-quality meats and local delicacies. The menu boasts standout dishes like the generously portioned sirloin steak with a rich peppercorn sauce and delectable sides such as fondant potatoes bursting with flavor.

• Appetizers: Indulge in the savory pork chorizo and provoleta, a delicious cheese dish perfect for sharing.
• Main Courses: The mixed grill is a feast for meat lovers, showcasing a variety of cuts and even some offal for the adventurous.
• Desserts: Don’t miss the heavenly panqueque de dulce de leche and Sambayón a la Marsala con nuez, both notable sweet treats.

The atmosphere is warm and inviting, making it ideal for both casual gatherings and special occasions. Each meal is complemented by a diverse wine selection, appealing to every palate.